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St. Patrick’s Day Celebrations

Mar. 17, 2017 | All Day Event

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Enjoy festive drink specials and delicious fare at these locations:

Base Camp Bar & Grill features green beer, corned beef and cabbage, and a DJ upstairs.

Big Hoss Grill serves green beer and features a live band.

Elk Camp Restaurant celebrates with bangers (sausage) on the outdoor grill, corned beef and cabbage, and Guinness beef stew specials.

Fuel features nonalcoholic Irish coffee to celebrate the day.

Gwyn’s High Alpine serves Guinness beer battered fish and chips as well as corned beef and cabbage soup. Irish Car Bomb specials are available at both bars, and members of the staff will be dressed in their green best.

Lynn Britt Cabin features après food and drink specials, a DJ, and giveaways.

Mountain Bayou Bar & Grill celebrates with corned beef and cabbage, as well as beer & a shot of Jameson specials.

New Belgium Ranger Station offers themed bites and beer pairings during happy hour.

Pastore’s Taste of Philly features a corned beef sandwich special.

Sage Restaurant & Bar features menu items including beef pot pie, corned beef and cabbage, potato cheddar soup, salmon, and chocolate Guinness cake.

Sam’s Smokehouse offers St. Patrick’s Day specials.

Slice Italian Bistro celebrates with St. Patrick’s Day themed specials.

Slow Groovin’ BBQ features beer specials.

Snowmass Kitchen offers themed dinner specials to highlight the holiday.

The Bar at Wildwood celebrates St. Patrick’s Day with live music.

The Edge Restaurant & Bar features bar specials to in honor of the holiday.

The Stew Pot serves corned beef and lamb stew.

Two Creeks Café features Irish Car Bombs in celebration of the holiday.

Ullrhof celebrates with a deck party from 11am-2pm, featuring green beer and Irish food specials.

Venga Venga features Irish drink specials all day, in addition to their happy hour specials. DJ Dylan will be spinning beats.

Zane’s Tavern celebrates with green beer.

Please drink responsibly and take advantage of Snowmass’ Free Village Shuttles.